List of the Best Steakhouses in Melbourne Victoria

If you are looking for a list of the best steakhouses in Melbourne, then you have come to the right place. This article will give you a comprehensive list of the top steakhouses in the city. Each of the restaurants featured will be ranked according to several different factors. These include the quality of the meat and service, the overall value of the meal, and if the restaurant features a formal dining room.

Lady Nelson’s

Lady Nelson’s Wine + Steak in Melbourne, Victoria is a great place to enjoy a steak and a glass of wine. With 24 different varieties of wine and a nice, casual atmosphere, this steakhouse is a fun way to spend a night out.

The menu features steak, seafood and Thai fusion dishes. If you like cheese, you’ll find an impressive selection of charcuterie here. There are also a few options for bar snacks.

For drinks, you’ll find a great range of cocktails at the Everleigh Bar. They include a gin-based cocktail made with Settlers Old Tom gin, a Montenegro and a Bourbon. In addition to cocktails, you’ll also find wine from around the world.

For the best view in Melbourne, head to Vue De Monde. This restaurant offers panoramic views of the city from its soaring 55th floor. Located inside the iconic Rialto building, it’s a prime spot for dinner or a cocktail.

Another notable steakhouse is Squires Loft. Their beef is sourced from Gippsland and Western Victoria, and they’re known for their excellent entrees.

Botswana Butchery

Botswana Butchery is an upscale steakhouse with a New Zealand focus. The restaurant serves up a wide range of meats, seafood and wine. It’s open every day except Monday and is located on the corner of Flinders Lane and Exhibition Street.

The menu at Botswana Butchery offers a broad range of specialty cuts, including Truffle Beef and Lamb Shoulder. Diners can choose from an extensive wine list with more than 100 wines. They also feature a raw and cured bar, as well as a Butcher’s Block selection.

Located on the ground floor of 66 Flinders Lane, Botswana Butchery is a three-level restaurant, with seating for up to 300. Guests can choose from the express lunch menu, which has a variety of dishes designed to be served in less than an hour.

At Botswana Butchery, the kitchen team is led by Angel Fernandez, former Culinary Director at Dante NYC. The interiors are classic and opulent, with marble-topped bars and plush booths. A private function area is available for bookings.


If you’re looking for a steakhouse in Melbourne, look no further. These steakhouses offer high quality, hearty meals and are perfect for socializing. They also provide quick, friendly service.

The Carlton Grill offers dry-aged beef and a signature $80 500g rib eye. Another Melbourne favourite is Cumulus Inc. Its eponymous dish is the best in town.

Located on the laneway of Flinders Lane, Loop Roof offers a pre-dinner cocktail. In addition to being a stylish bar, it’s close to a plethora of top-notch restaurants.

Gimlet is Andrew McConnell’s new restaurant. He’s also the owner of a number of other successful eateries. His new menu is reminiscent of a classic European bistro. It’s fun, elegant and has staying power.

Gimlet at Cavendish House is on the corner of Russell Street and Flinders Lane. It’s located in a historic 1920s building. The restaurant is deco-styled and features amphitheater-style tiered seating. Guests can enjoy a cocktail on the bar and dine at one of the intimate booths.

The T-bone is a good bet. It comes with horseradish cream and French mustard.

Rare Steakhouse

Located in the heart of Melbourne’s CBD, Rare Steakhouse is the quintessential steakhouse. The menu consists of classic cuts of beef accompanied by a solid list of wine and beer pairings. In addition to the meat and potatoes, they also offer a selection of side dishes and desserts. Moreover, the restaurant has an extensive wine and cocktail list and a wine and whisky bar for the bourbon connoisseur. As the name suggests, the aforementioned establishment is open seven days a week, making it a prime location for a pre-dinner drink.

The most impressive feat of the dining experience is the caliber of service that you’ll receive from the staff. Indeed, this is one restaurant that will make you a regular customer. Besides, they’ve got a pretty good bar tab policy. Moreover, the prices aren’t as steep as you might imagine, and you can get a reasonably priced bottle of wine for less than $50. Even better, they’re open early and late, meaning you’ll never be stuck for a table.

Meat & Wine Co

The Meat & Wine Co is one of the best steak restaurants in Melbourne, Victoria. The restaurant’s three levels feature an open kitchen and African-inspired decor. Guests can enjoy a selection of premium cuts of meat with a wine from the Afro-centric menu. There are also curated lunch meals available, and takeout can be ordered.

Steakhouses have long been a staple of many cities, and they’re still very popular in Melbourne. The city is home to a number of excellent steakhouses, and they offer hearty and heart-warming meals. These steakhouses are a great way to enjoy a meal with friends and family.

The most popular steakhouses in Melbourne offer specialty cuts and allow customers to choose which cut, breed, and cooking method they want. This allows for a completely customized steak experience.

The Meat & Wine Co is a renowned steakhouse that is widely known for its wagyu beef. Its beef is grass-fed and grass-finished, with a full juice and flavour. You can choose from a range of cuts, including rib eye, New York strip, and porterhouse. They also have a selection of specialties, such as a hanger steak, rump cap steak, and sirloin.

Steak Ministry

The best steakhouses in Melbourne are located throughout the city. These restaurants offer great service, a warm ambience, and an extensive wine and cocktail list. Whether you want to have a casual dinner or a celebratory event, you’ll find a menu to suit.

The Steer Dining Room is known for its world-class cuts of beef. Head chef Jeffry Lim hand-picks each cut from the top Australian cattle producers. Some of the cuts available are F1 French Wagyu, Sher Wagyu, Kagoshima A5, and more.

If you’re looking for a fine-dining experience, Gimlet at Cavendish House offers a stylish setting in a historic 1920s building. Share plates of premium cuts of meat are on the menu, and oysters are available.

While some of the restaurants on the list are pricier than others, they are all renowned for offering some of the finest steaks in Melbourne. Meats are sourced from local farms, and the staff are knowledgeable about the ingredients.

Besides being a top Melbourne steakhouse, Entrecote is also a popular lunch and dinner restaurant. Its classic French cuisine is a perfect match for their extensive range of excellent cuts of meat.

Grossi Florentino

Grossi Florentino has been a staple of Melbourne’s dining scene for nearly sixty years. With its seamless Tuscan style, the restaurant has contributed to the growth of the Melbourne dining scene. The executive chef is passionate about providing guests with high-quality food and service.

The Gran Tour is a five-course set menu that’s perfect for a special occasion. The menu also includes an optional wine pairing. Designed with Melbourne’s local wines in mind, it’s a great way to get the most out of a meal.

The Love Italy menu features three courses from outside of the Tuscan region. You can order spaghetti with pesto trapanese, grilled cuttlefish and a classic cassata. It’s also worth noting that you can enjoy a dessert as well!

There are plenty of places to get a good steak in Melbourne. The list below includes some of the most popular and reputable spots. Whether you want to sit back and relax or go for a night on the town, you’ll find what you’re looking for in this article.

Steer Dining Room

When it comes to steaks in Melbourne, the top restaurants are among the nation’s best. These restaurants offer a range of high-quality meats, including fresh bread and delicious side dishes. The best Melbourne steakhouses also have an extensive wine list and craft cocktails.

Steer Dining Room is one of the most renowned steakhouses in Melbourne. It offers classic steak dishes, as well as Japanese and Asian fusion meats. Their beef is locally sourced and raised according to Steer Dining Room specifications. They also have a selection of wagyu cuts.

Steer Dining Room is located in South Yarra. The restaurant is known for its high quality and delicious wagyu and black Angus.

The restaurant’s meat is sourced from the Burvill family farm in Lucindale, Coonawarra. They have a Nordic design and work with artists and designers to create a unique experience.

Aside from their steaks, Steer Dining Room has a wide variety of Asian and Western fusion side dishes. They also offer a range of drinks, including tea, chocolate ice cream and caramel ice cream.